Sample Meal Selections


Breakfast
  • Island Fruit Parfait with Honey Lime Yogurt
  • Eggs and Omelets made to order, with Basil and Brown Sugar Bacon
  • Blueberry Pancakes with Sausage
  • Tropical French Toast with Coconut Cream Syrup
  • Breakfast Burritos and Quesadillas
  • Selection of Cereals and Granola
  • Selection of Coffee, Teas, and Juices

Lunch

  • California Turkey Wrap with Herb Marinated Cucumber and Tomato Salad
  • Cheeseburgers in Paradise with Spiced Corn and Sweet Potato Fries
  • Greek Vegetable Stuffed Pita Pockets with Farfalle Pasta Salad
  • Ham, Mozzarella and Pesto Panini with Tropical Tomato Soup
  • Southwestern Chicken Salad with Tortilla Chips and Pico de Gallo
  • Lemon-Dill Tuna Salad with Tuscan White Beans and Cream of Asparagus Soup
  • Pan Seared Grouper over Couscous and Fresh Greens

Appetizers

  • Hot Parmesan Artichoke Dip with Crudite Basket and Tortilla Chips
  • Pizza in Paradise with Various Toppings
  • Baked Honey Brie and Fresh Fruit Platter
  • Hummus with Olives and Parmesan Sea Salt Pita Bread
  • Solstice Crab Spread with Peppered Crackers
  • Shrimp and Mango Quesadillas with Salsa Verde Sour Cream

Dinners

  • Filet of Solstice (Sole stuffed with Crab, Shrimp, and Breadcrumbs), served with Lemon Herb Rice and Green Beans Almondine
  • Grilled Beef Tenderloin Medallions with Drunken Mushrooms, served with Garlic Spinach and Roasted Rosemary Potatoes
  • Fresh Catch of the Day, including Grouper, Mahi, Wahoo, and Lobster (seasonal), Grilled, Pan Seared or Baked
  • Herb Rubbed Chicken Breast with Feta Cheese and Tomatoes, served with Couscous and Grilled Asparagus
  • Tropical Pork Tenderloin with Bahamian Peas and Rice and Plantains
  • Various Pastas and Risottos served with Italian Chopped Salad, Herb Garlic Bread and Roasted Vegetables
  • Grilled Shrimp and Vegetable Kebabs over Coconut Rice, served with Mango, Red Onion and Honey Salsa

    Dessert

  • Captain Cliff's Key Lime Pie
  • Chocolate Mousse Layer Cake
  • Apple Cobbler with Cinnamon Whipped Cream
  • Warm Blueberry Pie Parfait
  • Bahamian Rum Cake with Guava Butter Sauce
  • Fresh Fruit with Cream
  • Selection of Teas and Coffee
Meals on your Charter will reflect your preferences and dietary requirements, discussed with the crew in advance. Please inquire for the availability of specialty food and beverage items, charged at cost.

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